Can anyone reword this? - federal vision plan
"Prescription for Change: promoting Ten keys to healthy eating in schools' to provide guidance in school nutrition programs. My recipe is 1 Students, parents, food service personnel, educators and communities to use in the assessment of consumption of the schools, carry out the development of a common vision and an action plan. 2. Sufficient funds will be provided by the local government, and to ensure federal agencies to ensure that the entire school environment supports the development of a healthy diet. 3. Behavior-based nutrition education into the curriculum of the 12 pre-kindergarten to Class will be integrated. The staff provides nutrition education and relevant training. 4. School meals meet the USDA nutrition standards and provide the appropriate concept, along, including new foods and foods in new ways, to prepare the diverse tastes of the student population. 5. All students have the designated meal long enough to eat healthy foods to enjoy with friends. Those days when lunch is almost half of the school are plannedol as possible.6 day. Schools have an adequate supply for the areas to which pupils have access to school meals with minimum waiting time. 7. The space is sufficient to accommodate all students and pleasant surroundings that reflect the value of the social aspects of life provided.8. Students, teachers and volunteers to practice healthy eating will be encouraged to serve as role models in school dining areas. 9. If food in several meals in the school National School Lunch Program, has been sold, the five major food groups of Food Pyramid. This practice promotes healthy eating. 10. The decisions concerning the sale of food, more food is the National School Lunch Program on nutrition goals, not profit.
Monday, January 11, 2010
Federal Vision Plan Can Anyone Reword This?
4 comments:
Here is an attempt at humor:
A dark and mysterious group writes Rx for Change: Ten Keys to a healthy nutrition in school promote "in a dark and stormy night. My recipe is hereby: 1 Who is part of a particular school, are involved in assessing the environmental impact of lunch to school, developing a shared vision and action plan to achieve this objective, 2. Every level of government to ensure adequate funding to ensure that the school environment, the overall development of healthy eating habits support. 3 Behavior Teaching focuses on nutrition will be taught at each grade. The staff provides nutrition education and relevant training meeting. 4 school meals, the USDA nutrition standards, offering up the appropriate choice, including new foods and foods in new ways, to the taste preferences of prepare diverse student population. 5 All students have the designated meal period of "long enough to eat healthy foods to enjoy with friends. These lunch periods will be held at noon. 6. The schools have an adequate supply for the areasto ensure that the students their meals in no time. 7. Sufficient space to accommodate the needs of all students and pleasant surroundings made available. 8. Students, teachers and volunteers to practice healthy eating will be tables where everyone can see, eat them. 9. If food in several meals in the school National School Lunch Program, has been sold, the five major food groups of Food Pyramid. 10. If the sale of other foods, in addition to school meals National School Lunch Program, which on the goals of nutrition, is a non-profit basis.
Here is an attempt at humor:
A dark and mysterious group writes Rx for Change: Ten Keys to a healthy nutrition in school promote "in a dark and stormy night. My recipe is hereby: 1 Who is part of a particular school, are involved in assessing the environmental impact of lunch to school, developing a shared vision and action plan to achieve this objective, 2. Every level of government to ensure adequate funding to ensure that the school environment, the overall development of healthy eating habits support. 3 Behavior Teaching focuses on nutrition will be taught at each grade. The staff provides nutrition education and relevant training meeting. 4 school meals, the USDA nutrition standards, offering up the appropriate choice, including new foods and foods in new ways, to the taste preferences of prepare diverse student population. 5 All students have the designated meal period of "long enough to eat healthy foods to enjoy with friends. These lunch periods will be held at noon. 6. The schools have an adequate supply for the areasto ensure that the students their meals in no time. 7. Sufficient space to accommodate the needs of all students and pleasant surroundings made available. 8. Students, teachers and volunteers to practice healthy eating will be tables where everyone can see, eat them. 9. If food in several meals in the school National School Lunch Program, has been sold, the five major food groups of Food Pyramid. 10. If the sale of other foods, in addition to school meals National School Lunch Program, which on the goals of nutrition, is a non-profit basis.
Here is an attempt at humor:
A dark and mysterious group writes Rx for Change: Ten Keys to a healthy nutrition in school promote "in a dark and stormy night. My recipe is hereby: 1 Who is part of a particular school, are involved in assessing the environmental impact of lunch to school, developing a shared vision and action plan to achieve this objective, 2. Every level of government to ensure adequate funding to ensure that the school environment, the overall development of healthy eating habits support. 3 Behavior Teaching focuses on nutrition will be taught at each grade. The staff provides nutrition education and relevant training meeting. 4 school meals, the USDA nutrition standards, offering up the appropriate choice, including new foods and foods in new ways, to the taste preferences of prepare diverse student population. 5 All students have the designated meal period of "long enough to eat healthy foods to enjoy with friends. These lunch periods will be held at noon. 6. The schools have an adequate supply for the areasto ensure that the students their meals in no time. 7. Sufficient space to accommodate the needs of all students and pleasant surroundings made available. 8. Students, teachers and volunteers to practice healthy eating will be tables where everyone can see, eat them. 9. If food in several meals in the school National School Lunch Program, has been sold, the five major food groups of Food Pyramid. 10. If the sale of other foods, in addition to school meals National School Lunch Program, which on the goals of nutrition, is a non-profit basis.
This can change the text to someone?
Post a Comment